Kookaberry Berry Farm is a family run business, having grown gorgeous berries for 44 years to tickle anyone’s fancy.
Guests of Kookaberry are invited to enjoy fresh or frozen strawberries, blackberries, raspberries, and of course, the jams , vinegars and syrups from the farm gate.
Kookaberry products are 100 per cent Australian grown and made with no preservatives, additives or artificial colours.
All jams, syrups and vinegars are made using berries grown on the farm.
This creation of these products began 18 years ago when Kookaberry part owner Tony decided to come up with an idea utilizing the not so marketable berries.
This idea transformed into the production of gourmet, handmade and award-winning jams, syrups, sauces and vinegars.
The Kookaberry jams and syrups have won gold and silver awards at the Sydney Fine Food Show, Hobart Fine Food Show and Melbourne Fine Food Show.
Kookaberry jams are made by grower Frances, who carefully chooses her berries from the farm to ensure taste and quality.
All products are handmade in small batches, bottled and labelled by Frances on the farm.
Kookaberry also makes hampers to suit anyone’s budget for Christmas, birthdays, etc.
The farm is open seven days a week in season (October to June) from 9am to 5pm. For any other times, customers are invited to ring the farm.
Kookaberry Berry Farm is located at 25 Lewis Road in Wandin.
For more information, phone 0415 768 222
